Quick Bread

Rating: 3.27 / 5.00 (15 Votes)

Total time: 45 min

Servings: 1.0 (servings)



For the quick bread, preheat the oven. In a bowl, mix all the ingredients.

Knead with the mixer to a smooth dough. Finally, knead again with your hands and shape into a ball.

Place on a baking tray lined with baking paper and flatten a little. Bake the quick bread at 180°C for about 45 minutes and let it cool down well.

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