Place the sugar cube in a warmed cup.
Warm the rum and pour it over the sugar cube.
Top up with the hand-brewed coffee and finally cover well with very firmly whipped cream.
Serve the Pharisee.
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Servings: 1.0 (servings)
Place the sugar cube in a warmed cup.
Warm the rum and pour it over the sugar cube.
Top up with the hand-brewed coffee and finally cover well with very firmly whipped cream.
Serve the Pharisee.