Kohlrabitascherl

For the kohlrabi patties, chop the onions. Peel the kohlrabi and cut into sticks. Cut the cucumber into sticks as well. Squeeze the lemon and mix the juice with garlic, sesame seeds, chives, onion and yogurt. Season with salt and pepper. Bake the pita breads a little according to the package. Then cut open so that there is a small pocket. Fill this pocket with cucumbers and kohlrabi and pour the yogurt sauce over the kohlrabi.

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