Delicacy Cream with Blueberries

Rinse ramekins with cold water and refrigerate.

Soak gelatine in cold water. Mix egg, yolk, vanilla pulp and granulated sugar and whip over steam until thick and creamy. Remove cream from steam. Heat cherry brandy, squeeze gelatin and dissolve in it, quickly stir into egg mixture. Place bowl in cold water and let cream cool to room temperature while stirring.

Whip the cream and fold into the cream together with the yogurt. Line ramekins with plastic wrap and pour in the cream. Cover and refrigerate for 4 – 6 hours to set.

Preheat oven to 170 °C. Cover baking tray with baking paper.

Beat egg with icing sugar, vanilla sugar, flour and a small pinch of salt until smooth. Spread the mixture thinly on the baking paper and bake in the oven at 200 °C for about 7 minutes until light brown. Remove the dough from the oven, let it cool and break it into pieces. Mix blueberries with sugar and lemon juice and let stand for a short time. Dip the ramekins briefly in hot water, turn the creams out onto plates, garnish with the crispy delicacies and arrange with the marinated blueberries.

Related Recipes:

Caramel Vanilla PuddingFor the caramel vanilla pudding, first preheat the oven to 200 °C. Heat the sugar and water and melt until... Lavendel-Crème-BrûléeFor the lavender crème brûlée, put the milk and whipping cream in a saucepan and add the lavender flowers... Malakoff CakeBeat yolks with powdered sugar and vanilla until very thick and almost white and firm. Whip the egg whites to... Wholemeal Mascarpone Slice with Pineapple and Fresh MintWhip the yolks with the sugar and mineral water over a bain-marie until creamy. Soak the gelatine in cold... Sweden Cake – Princess CakeA simple but delicious cake recipe: (*) For a cake springform pan of about 24_cm in diameter Preheat the oven... Krem-CharlotteTry this delicious cake recipe: For the sponge cake batter, separate eggs. Whip egg whites until stiff... Target CakePreheat electric oven to 175 °C. Mix the fat with the vanilla sugar, eggs and powdered sugar until creamy... White Chocolate Easter CupcakesFor white chocolate Easter cupcakes, first preheat the oven to 180 °C. Butter and flour a muffin tray or... Krem Brùlee with Berries and PeppermintPreheat the oven to 130 degrees. Score 1 vanilla bean lengthwise and heat with egg yolks, whipping cream, milk... Nectarine Snow TartFor the nectarine snow tarts, preheat the oven to 180 degrees top/bottom heat. Line a baking tray with baking...