Chinese Cabbage Salad




Rating: 3.00 / 5.00 (33 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:









Instructions:

For the Chinese cabbage salad, cut the Chinese cabbage into fine strips. Remove the seeds from the bell bell pepper, also cut into fine strips.

Cut the onion into slices. Add vinegar, salt, sweetener and olive oil over the salad, mix well, let it sit for a while and season again.

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