For the carrot-fruit salad, first dry roast the sunflower seeds in a pan until they are fragrant.
Then mix all the ingredients, arrange on the salad leaves and sprinkle your carrot-fruit salad with the toasted sunflower seeds and serve.
Servings: 4.0 (servings)
For the carrot-fruit salad, first dry roast the sunflower seeds in a pan until they are fragrant.
Then mix all the ingredients, arrange on the salad leaves and sprinkle your carrot-fruit salad with the toasted sunflower seeds and serve.