For the pumpkin seed crescents, mix flour, powdered sugar, vanilla sugar and pumpkin seeds. Cold butter best rub over it with a coarse grater and crumble. Add the pumpkin seed oil and quickly knead into a smooth dough. Cover the dough and let it rest for about 1 hour (overnight is also possible), not too … Read more
(*) Honeycomb tray of 28 to 30 cm ø, enough for 6 to 8 people Stir the curd and salt. Sift the flour into a large enough bowl. Add the curd cheese. Add the butter in pieces. Meanwhile, work the ingredients with a kitchen knife, i.e. cut until everything is “crumbly” together. Now quickly knead … Read more
A great cake recipe for any occasion: The cold butter is divided into small pieces. When making the dough by hand, flour and salt are mixed in a baking bowl. The butter and vegetable fat are quickly worked into the flour mixture with the fingertips until it forms a crumbly mixture. Then add the water … Read more
First, cut the bread into small cubes. Mix eggs with milk and salt, pour over the bread cubes and leave for 1/2 hour. Then add the bacon cubes, the onion roasted in butter, parsley and enough flour to make a dough that is not too soft. Form 10 dumplings from the dough, place them in … Read more
Rinse and dry the chops. Rinse, clean and chop the celery. Peel and dice the onion. Wash the one third of the oranges hot, rub dry and separate the peel with a zester. Peel all oranges thickly and fillet, reserving juice. Heat clarified butter, roast chops in it on both sides for 3 minutes each. … Read more
For the ribwort syrup, boil water and let it cool down a bit. Add the washed ribwort leaves to the lukewarm water and let them steep for about half a day. Then strain, mix with honey and boil. Fill the ribwort syrup into small, sterile bottles, seal well and store in a cool place.
For the pumpkin seed cake, coarsely grate the apples and sprinkle with a little lemon juice and drain. Cream butter with sugar and vanilla sugar and gradually add an egg. Add the dash of rum and the pumpkin seeds. Stir the apples into the dough. Mix flour with cornflour and baking powder and fold in. … Read more
Boil the East Frisian tea, observing the infusion time of about 10 min. Drain the tea into a saucepan, add the candy to this tea form. Leave on low heat for about one hour so that the candy dissolves completely. Melt the butter in another saucepan and cool all the ingredients. Put the tea candy … Read more
Attention raw egg white Put the almonds, butter, flour, sugar and rum bak in a bowl and knead with your hands until smooth. Wrap in plastic wrap and refrigerate for half an hour. Roll out the dough between two layers of parchment paper. Line a cake springform pan (26 cm) with parchment paper and pour … Read more
Try this delicious pasta dish: Mix well all the ingredients of the marinade except the leek, season, then add the chopped leek. Make the vermicelli al dente and drain when cool, then mix with olive oil, juice of one lemon and the remaining ingredients. Steep for 10 min. Sauté scallops for 2 min on all … Read more