Peel the shallots and cut into small cubes. Peel and quarter the apples, remove the core and dice the apples. Heat the butter in a small saucepan. Sauté the shallots and apples over medium heat, stirring, until soft, 1 minute. Pour in the wine and simmer everything together for 3 min with the lid on … Read more
Lard the leg of venison all around with the smoked bacon cut into fine strips, season with salt and pepper. Heat the clarified butter in a frying pan and sear the leg of venison on all sides. Add the vegetables and spices and sauté until golden brown. Extinguish with the red wine. Sauté the leg … Read more
Butter beet + potato. Peel, cut into small pieces. Onion to be diced. Goose meat in 1 L. Water. Add salt, onion, pepper, corn, pinch of sugar, greens. Cook for 1 hour. Add kohlrabi and potatoes, simmer for 30 minutes. Season with salt and pepper and serve with fresh parsley. ->
Bring the coconut milk to the boil in a large frying pan or saucepan. Cut the chicken breasts into bite-sized pieces and add to the coconut milk form. Bring to a simmer over low heat for 15 minutes, stirring frequently. 2. In the meantime, remove the skin from the shallots and garlic and chop coarsely. … Read more
Squeeze the juice of one lemon, remove the seeds. In each teapot zirka put 1 dl of methylated spirits and light briefly to test. Heat white wine, juice of one lemon and chopped garlic together in the kettle fire. Add grated cheese and bring to a boil, stirring constantly with a large ladle. Add potato … Read more
Knead the wheat and rye flours with the water, salt and butter until a smooth, firm dough is formed. Roll out to a thickness of about 1 1/2 cm. Gut the fish (de-grain if necessary), rinse and pat dry. Dice the bacon. Layer the fish and bacon, sprinkled repeatedly with salt and pepper, on the … Read more
For the avocado cake, preheat the oven to 180 °C, separate the egg and beat the egg white until stiff. Cut the avocado in half and remove the pit. Carefully scoop out the flesh of the avocado, leaving the skin whole. Mash the flesh of the avocado and mix with the egg yolk. Add a … Read more
Perhaps your new favorite bean dish: Cut the ends of the beans into small pieces, perhaps trim, rinse and chop, or break. Peel the onions, cut them in half and slice them. Clean the carrots, remove the skin, rinse and then cut into slices, or sticks. Rinse the beef under cold running water, dry and … Read more
