Put the Kassler with about 1 l of water to boil. Cook for about 3/4 hour. Clean, rinse and chop the leek. Remove peel from potatoes, carrots and apples. Cut apples and carrots into sticks, potatoes into narrow slices. About 15 minutes before the end of cooking time add to the Kassler form. Season with … Read more
Soften the potatoes in their skins, steaming only briefly. Peel, slice and mix in a baking dish with the very finely diced onion. Wet with hot clear soup, drizzle with vinegar, season with salt and season with pepper. Gently mix, only then stir in the light oil. Drizzle the pumpkin seed oil over it just … Read more
For the sausage salad, cut Pressack, Sülzwurst or similar into small pieces. Halve the onion and cut into slices. Make a marinade with vinegar, oil and spices and chives, let Pressack steep in it. Nice and sour and refreshing on hot days.
Cook long grain rice in boiling salted water according to package instructions. 2. In the meantime, rinse meat, pat dry and cut into thin, short strips. Peel onion, dice finely. Drain pineapple, reserving juice. Cut pineapple into small pieces. Heat clarified butter in a frying pan. Brown meat on all sides, season with salt, remove … Read more
Bring sugar and water to a boil and let cool. Add the lavender flowers with the lemon slices, as well as the citric acid and let it stand for 5 – 6 days in a stoneware pot in a cool place with the lid closed. Then drain the syrup and bottle it, cork it and … Read more
Season cream cheese and sour cream or crème fraiche with salt and pepper. Add the soaked gelatin, mix the whole and divide into three equal parts. ~ mix the first part with the finely chopped garlic ~ mix the second part with the paradeis pulp and the diced paprika ~ mix the third part with … Read more
Mash the blueberries with a fork and whisk with the sugar and cinnamon. Whip the cream until stiff and fold into the berries. Immediately fill into dessert bowls and bring to the table. Tip: Instead of blueberries, currants, raspberries, strawberries, gooseberries or blackberries can also be used. However, firmer berries, such as gooseberries or blackberries, … Read more
Preheat the oven to 180 °C convection oven. Separate the eggs and beat the whites with the lemon juice until stiff. Add the sugar and beat again until stiff. Whisk the egg yolks. Sift the flour with the cornstarch and fold into the beaten egg whites alternately with the egg yolks. Put 1/5 of each … Read more
For the quails, wash the meat and pat dry with kitchen roll, salt and pepper inside and out and set aside. Heat the olive oil in a suitable saucepan, sauté the very finely chopped onion until translucent, add the cleaned, coarsely chopped mushrooms and allow to color briefly. Heat the chicken soup, add to the … Read more
Remove the skin from the potatoes and cut them into very thin slices (using a slicing machine). Place the potato slices on a kitchen towel, slightly overlapping each other, cover with another dish towel and flatten with a baking roller (during rolling, the natural potato starch comes out and sticks the sheets next to each … Read more