For the arugula cheese dip, wash the arugula, spin dry and chop finely. Mash the esterkron with a fork and mix with the yogurt and cream cheese. Stir the arugula pieces into the cheese mixture and season the arugula cheese dip with salt and pepper.
Cream the light butter with the sugar and the grated lemon zest. gradually add the eggs. Mix the starch, flour and baking powder and fold in the almond kernels. Last but not least, add the rum and let the dough rest in the refrigerator for 1 hour. Now, using two teaspoons, cut and shape small … Read more
Separate the eggs, mix all ingredients, fold in the beaten snow and bake at 180°C, top & bottom heat for approx. 50 minutes. Let the apple cake cool down and serve with a dollop of whipped cream.
For the spelt stew, soak the spelt in water for one night. A day later, cut the carrots into sticks. Cut the celery stalks in half lengthwise and slice diagonally into 2 cm wide strips. Cook the soaked spelt for 7 minutes over medium heat. Add soup, coriander, chopped lovage and carrots. After 5 min … Read more
For the spinach soup, cut the bacon into fine cubes, add to a pan with butter and sauté over high heat for 2 minutes. Peel and dice the onion, add to the bacon and sauté for 2 minutes. Wash the spinach, drain well, add to the bacon onions and cook in a covered dish for … Read more
A great cake recipe for any occasion: 100 g ghe (= clarified butter, similar to butaris) fat for for the mold. Bring milk to a boil. Thicken at low temperature in an open saucepan, stirring continuously, until 3/8 liter of milk remains. This takes about 40 min. Stir milk powder with rose water, cardamom and … Read more
A great cake recipe for any occasion: 1) Grease the give accurately. Preheat the stove. Peel and chop apples and sprinkle with juice of one lemon. Grate the precooled chocolate. 2) Cook the batter as described above, then mold the apples alternately with the snow. 3) Fill the amount into the form and bake. Oven … Read more
Meatballs sweet and sour Luukschin Priau Wan Preparation in about 35 min. Peel and crush garlic cloves, mix with pepper and salt. Add the minced meat and knead. Form meat into firm balls about 2 cm in diameter. Drain the pineapple. Rinse peppers, remove seeds and cut into cubes of about 1 cm. Mix a … Read more
Heat the oil in an ovenproof casserole. Add the onion slices and sauté at a moderate temperature for 5 minutes, stirring, until they are soft and have taken on a little color. Later add the garlic, tomatoes, tomato paste, wine and clear soup. Let the mixture boil and turn down the heat. Add half of … Read more