Peach Yogurt Tart

A great cake recipe for any occasion:

1. cake springform pan (26 cm ø) spread on the bottom with parchment paper. Form cookies in 1 freezer bag, seal, crumble finely with a pastry roller. Chop cooking chocolate, melt in hot water bath. Stir through with the cookies. Place springform pan rim or mold rim (26 cm ø) on a cake plate greased with oil. Pour in the sponge mixture and press down until smooth. Leave to cool for approx. 30 min.

Soak gelatine in cold water. Bring the juice of one lemon, 5 tbsp. water and sugar briefly to the boil (the sugar will then dissolve), cool a little. Squeeze the gelatine and let it melt. First mix in 2-3 tbsp yogurt, then stir into remaining yogurt. Chill until it starts to gelatinize.

3. drain the peaches well. Whip whipped cream until stiff. Fold into yogurt. Spread 6 tbsp yogurt cream on chocolate base. Spread peach halves evenly on top, except for 1-2, with curvature facing up. Spread the rest of the yogurt cream on top. Leave to cool for approx. 5 hours.

Cut remaining peach halves into wedges. Decorate cake with peach slices.

Related Recipes:

Cherry Tart with MarzipanA simple but delicious cake recipe: Crumble 150 g of marzipan paste, mix with 3 tbsp of hot water, then add... Vineyard Peach in Sacher Cuvée JellyFor the vineyard peach, blanch the peaches (briefly scald with boiling water), rinse with cold water and cut... Target CakePreheat electric oven to 175 °C. Mix the fat with the vanilla sugar, eggs and powdered sugar until creamy... Mini Almond Cake BaseA simple but delicious cake recipe: Brush the cake springform pan (diameter 18 cm) with fat and set aside to... Chocolate Raspberry TartFor the chocolate raspberry tart, first prepare the dough. To do this, beat the eggs and sugar until foamy... Strawberry Vanilla Cream CakeFor the strawberry vanilla cream cake, first separate the eggs. Beat the egg whites until stiff. Beat the... Jerk Peach CakeFor the peach pie, first prepare the sponge dough. For the sponge dough, separate the eggs and beat the egg... Porridge with Peach and YogurtFor the porridge with peach and yogurt, bring the milk with oatmeal to a boil. Cook over low heat for 2... Yogurt Nectarine CakeShortcrust pastry: Quickly knead all ingredients for shortcrust pastry except cornstarch and flour until... Chocolate Cake without FlourFor the chocolate cake, first preheat the oven to 160 °C. Line the bottom of the springform pan with baking...