Tomato Salad with Basil

For the tomato salad with basil, wash the tomatoes. Cut the large tomato into small pieces, halve or quarter the cocktail tomatoes.

Rinse the fresh basil, shake dry and cut into fine strips. In a bowl, mix a dressing of balsamic vinegar, olive oil, sugar, salt and pepper.

Add the basil and tomatoes and mix through. Serve with freshly toasted white bread.

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