Have you tried this delicious recipe with red wine?
(Time for cooling about 1 hour) Put the strawberries and kiwis together with 1 bottle of kiwi liqueur, strawberry liqueur, white wine or syrup, rum, sugar and juice of a lemon in a punch bowl and cover the mixture for about 1 hour.
Then add the remaining white wine and the red wine and stir everything together well.
To serve, fill the glasses two-thirds full with the punch and add sparkling wine to taste.
Garnish the glasses with cocktail skewers for the fruit.