North German Crab Roll




Rating: 3.16 / 5.00 (231 Votes)


Total time: 15 min

Servings: 4.0 (servings)

Ingredients:






Instructions:

For the crab rolls, first cut the rolls open. Spread the tartar sauce on the bottom halves.

Place a lettuce leaf on each. Spread the crab evenly on the rolls. Serve the crab rolls.

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