For the Halloween pudding graveyard, cook a chocolate pudding according to package directions and pour onto a serving cup (about 28 x 18 cm) lined with plastic wrap, feel free to get a little bumpy.
Label the zwieback with chocolate and set as tombstones. Place mini chocolate butter cookies as border, crumble butter cookie and sprinkle as path.
Shape a skull and bones out of marzipan and place on grave. Sprinkle pine nuts as maggots on a grave site. Place animal butter cookie or monster cookies in third grave.
Place 2 banana ghosts in the background.