Halloween Pudding Graveyard




Rating: 3.41 / 5.00 (44 Votes)


Total time: 45 min

Servings: 1.0 (servings)

Ingredients:














Instructions:

For the Halloween pudding graveyard, cook a chocolate pudding according to package directions and pour onto a serving cup (about 28 x 18 cm) lined with plastic wrap, feel free to get a little bumpy.

Label the zwieback with chocolate and set as tombstones. Place mini chocolate butter cookies as border, crumble butter cookie and sprinkle as path.

Shape a skull and bones out of marzipan and place on grave. Sprinkle pine nuts as maggots on a grave site. Place animal butter cookie or monster cookies in third grave.

Place 2 banana ghosts in the background.

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