Fruity Christmas Salad


Rating: 3.89 / 5.00 (19 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:










For the dressing:







Instructions:

For the fruity Christmas salad, wash the lettuces and the plucked mint leaves well and divide them into pieces. Divide among 4 plates.

Peel the mandarins and place them on top of the salad. Cut the burata into coarse pieces and mix in a bowl with the juice and zest of the lemon.

Let it stand for a few minutes.

Arrange the burata on the salad as well. Drizzle with the dressing.

Fry the bacon briefly in a pan without fat and place over the salad.

For the dressing, add orange juice, lemon juice, salt, pepper and olive oil to a screw-top jar and shake vigorously.

Arrange the fruity Christmas salad and serve.

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