Beef Fondue with Different Sauces


Rating: 3.67 / 5.00 (6 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:




Pickled vegetables:










Bread selection:





Apple horseradish sauce:





Fiery tomato sauce:







Garlic egg sauce:









Instructions:

Mix all the sauce ingredients together well and season to taste with the spices.

Our tip: If you like to cook with fresh herbs, it is best to get kitchen herbs in pots – so you always have everything ready!

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