For the chocolate cake, beat the eggs with the sugar and vanilla sugar until frothy and add the chocolate pudding. Slowly add 1/2 cup of oil, then add the milk. Mix flour with cocoa and baking powder and fold in. Finally, fold in the chocolate almond chips. Pour the batter into a greased cake pan … Read more
Salad dressing: Squeeze the juice from the lemon. Clean and rinse the romaine lettuce, blanch in boiling hot salted water and quench in iced water. Boil the garlic bulb with the juice of one lemon. Squeeze the blanched lettuce leaves and finely grind them in a food processor with the plucked verveine leaves, maple syrup, … Read more
Put water with salt, juice of a lemon and zest and saffron in a Reindl form. Let the water boil and infuse the seasoning ingredients over very low heat for 5 min. Heat the vegetable oil or ghee in a second Reindl large enough to hold all the long-grain rice (be careful, the long-grain rice … Read more
For the crispy shrimp wantans, first hard boil the fresh quail eggs in water for 3-4 minutes. Chop the prawns, spring onions and water chestnuts very finely and fry them briefly together in a little oil. Season with salt, pepper and a dash of soy sauce and remove from heat. Stir in a small dash … Read more
For the stirred linzer, cream butter, sugar and vanilla sugar until fluffy. Add honey, cinnamon, clove powder, lemon zest and eggs and mix. Add a dash of rum, lemon juice and nuts and mix again. Mix flour with baking powder and sift in. Pour 3/4 of the dough into a round or square baking pan, … Read more
First, peel the apples, remove the core and cut into small pieces. Cream butter, sugar and eggs. Add rice, curd, raisins, salt and milk and pour the mixture into a greased baking dish. Bake the casserole over medium heat for 45 to 50 minutes.
A bean recipe for every taste: Cut the cod fillet into bite-sized pieces. Form and finely chop the fish pieces with garlic, fish sauce, chilies, cilantro, kaffir lime leaves, egg and flour in the wide of a food processor. Then transfer the batter to a large baking bowl. Add the beans to the baking bowl … Read more
* Use olive oil, it gives this dish the very special flavor. Oil in the casserole large enough to roast all the chicken pieces side by side, get hot over medium heat. Roast garlic, bacon in it until crisp, then set aside. Rub chicken pieces well dry and rub with salt and pepper. Roast over … Read more
For the leaf salad, soak the lentils in cold water for 2 hours. Finely dice the peeled onion and bacon and sauté in the oil until translucent. Add the lentils, stir in the paradeis pulp, sweat a little, add the bay leaf spice and pour in the clear soup. Simmer the lentils for 20 minutes. … Read more
Peel sweet potatoes and cut into 1 x 1 cm chips. Roast sesame seeds without fat until fragrant. Let cool a little and crush with the salt. Bake the sweet potato fries in the Philips Airfryer hot air fryer with a little oil at 200 °C for about 10 minutes. Then reduce the temperature to … Read more