Fillet the oranges and cut into pieces 1/2 slit vanilla bean Preparation: The filleted oranges, the kumquats, the grain, the freshly squeezed orange juice, the vanilla bean, the white candy in a bottle form, close well and infuse 6 weeks. The liqueur can be served with 100 ml of Prosecco: simply pour the liqueur with … Read more
A great pasta dish for any occasion: 1) Heat the oil in a saucepan and sweat the garlic cloves crushed with salt. 2) Clean and dice the onion and the soup vegetables, add and sweat until translucent. 3) Cut the cleaned squid into small pieces, add to the vegetables and also sweat briefly. 4) Add … Read more
Chop the onions and roast them in a pot until golden. Add the finely chopped carrots, celeriac and parsley root and fry briefly. Then fry the meat (whole) briefly on all sides. Now add water so that the meat is just covered. Add all the spices and let it steam very slowly (covered). Once the … Read more
For the honey and feta cheese puff pastry, wash and dry the mint and chop the leaves. Separate the eggs. Mix the feta cheese, one egg yolk, the honey and the mint. Layer the puff pastry and roll out a pastry sheet of about 32 x 40 cm. Cut out squares of about 8 x … Read more
Ingredients
For the beetroot soup with breadcrumbs, wash and clean beets and cut into small pieces. Sauté a little in butter, then pour in soup. Cut beef into small pieces and add, slice zucchini. While the soup is simmering, make the breadcrumbs. To do this, mix the very soft butter with the egg, add the flour … Read more
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For the spelt dralli with baby leaf spinach and coconut, peel shallots and ginger and cut into small cubes, deseed chili pepper and chop finely. Rinse spinach with cold water. Cook spelt dralli according to package directions until al dente, drain and set aside. Sauté shallots in oil until translucent, add dralli and pour in … Read more
Soak lentils in cold water for one night. Rinse and cover with fresh water in about 1 hour until very soft (mushy), provided that necessary, still add water. Season with pepper, turmeric, salt and cumin. Heat oil, fry onion in it until light brown, press garlic directly to it, fry briefly. Add this mixture to … Read more
A bean recipe for every taste: Garlic, chilies, hominy, egg, cilantro, lime leaves, and cornmeal in a large wide-mouth mold and stir well. Add the bean pods and mix well with a wooden spoon. Divide the mixture into small on the spot balls. Flatten between the heels of your hands. Heat a tiny bit of … Read more