Radishes in Curry Sauce




Rating: 3.29 / 5.00 (21 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:






Instructions:

For the radishes in curry sauce, peel the radishes and chop the onion.

Sauté everything in butter, dust with curry and bind with a thin cream sauce and heat.

Related Recipes: