First peel the onion and garlic, chop finely.
Also chop the herbs and stir into the sour cream and/or yogurt together with the garlic and onion.
Then add salt and pepper. Leave to stand for a while so that the sauce can infuse.
Servings: 4.0 (servings)
First peel the onion and garlic, chop finely.
Also chop the herbs and stir into the sour cream and/or yogurt together with the garlic and onion.
Then add salt and pepper. Leave to stand for a while so that the sauce can infuse.