Snow Sauce

Heat fat and sweat flour in it. Add milk and soup gradually. Egg yolks with whipped cream mix, under the sauce form and pull, no longer make. Season with gomasio. Can be served with gnocchi, vegetables or possibly dumplings.

Gomasio is a mixture of unpeeled sesame seeds and sea salt, available in natural food stores. However, it is just as easy to make yourself. Just lightly roast salt over low heat and pound it in a mortar to a fine powder. Then roast sesame seeds without adding fat, stirring occasionally, until evenly brown. Also pound sesame seeds in a mortar and mix well with the salt. The ratio of sesame seed to salt is a matter of taste. Recommendations offer from five to fifteen parts sesame seed to one part salt. Gomasio should be used up soon as it loses flavor quickly.

Related Recipes:

Apple Poppy Seed CakeFor the apple poppy seed tart, first prepare the apple filling. To do this, peel, quarter and core the apples... Fried Fillet of Pike-Perch with Rhubarb-Ginger SauceSauce: Remove the strings from the rhubarb and cut into 3 cm pieces, chop the shallots finely, peel the ginger... Spareribs with Honey SauceThe day before, halve 2 peppers, remove seeds, finely dice. Finely grate the peel from 1 orange, keep the... Viennese Pot RoastPlace peppercorns, coriander, juniper berries and salt in a mortar and pound to a paste-like consistency. Rub... Schilcher Soup with Puff Pastry SticksFor the Schilcher soup, cut the puff pastry into strips about 1 cm thin, turn and bake at 180 degrees for... Lamb Tagine with Dried Plums From the SteamerFor the lamb tagine, wash and pat dry lamb, removing tendons if necessary. Peel onions and cut into wedges... Kohlrabi CarpaccioGently simmer for approx. 7 min. until a syrup-like consistency is achieved. During cooking, keep stirring... Nougat Parfait BombNougat parfait: Boil milk and vanilla pod. Add sugar, egg yolks and cinnamon and stir well. Add the boiling... Baked Saint Albray with PotatoesFor baked Saint Albray, wash the potatoes and boil until soft. Cut the Saint Albray into 6 equal pieces and... Shell Noodles with Ginger Crab TailsA great pasta dish for any occasion: Cook pasta in enough boiling salted water until tender, about 10 minutes...