Chocolate Bundt Cake




Rating: 3.10 / 5.00 (30 Votes)


Total time: 5 min

Servings: 12.0 (servings)

Ingredients:









Instructions:

Beat the eggs and sugar, then add the milk and flour mixed with baking powder.

In the meantime, melt the chocolate ribs and stir them into the batter together with the oil.

Butter the baking pan, dust with flour and pour in the batter.

Bake at about 160 °C for 1 hour.

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